
I look insane, but that's only because I'm still drunk.

That's it, really. Lots of bologna, too, and Jack Daniels. It's all adding up to a weekend in which I'll remember constantly to be thankful that I'm not sleeping in a one-bedroom shack with the men consuming copious quantities of said food.
I know that not all states have the same laws on deer hunting as we do, neither do they get as attached to the sport as we are. Anyone have any opinions on the sport?
[Note: On the first attempt at this post, I spazzed out. In a mad rush to get everything looking perfect, and with the pathway of nerves from my brain to my fingers momentarily paralyzed with a brain fart, I somehow managed to publish the post with nothing other than the title. While intriguing and freaking hillarious (also probably more interesting than what I'm about to post), it wasn't what I was going for. On to the post as originally planned.]
...has supplied me with everything I need for the next two weeks.
I'm not going to get quite as detailed as the reciept (no UPC numbers), but here is what I bought today. Yes, at Walmart. Who else would I call the Evil Empire?
NB MOHAIR SW (New Balance Mohair Sweater. Right on. Best sweater ever. Pink, "Why, to match my ring, of course!" $14.72.)
EGGO BLBRY (2, I'll spare us both and not type it up twice. 20 waffles for $3.00. That's 15 cents a waffle, bitches!)
NDLE SOUP (2, Mrs. Grasses. Only 60 calories a serving, two servings/box, four boxes total for $2.08. Missed the $1.00 cutoff, but barely.)
SOUP (Four varieties, all under 130 calories a serving, all containing 2 servings, all less than $1.00. I usually eat the whole freaking can, but still, that's not bad for calories.)
LP PEPP PZA (For $11.68, I got 12 Lean Pockets - pepperoni, of course)
TOTINO PEP (2, Those crazy-gross "party pizza"s. Figured it was best to punish myself out of the craving. Don't worry, pizza's not off the list for good, it's just been put on hold while I'm saving money and trying to get in the habit of eating more healthily. Well, that's what I told myself before I bought the next item, anyway)
INST SHRIMP (Ramen. Those instant lunch things. Figure they'll be good for lunches at work, and at $1.42 for 6 of them, that's pretty damn cost-efficent.)
[Secret Item $4.00]
LP BAC/EG/CH (Lean Pockets, breakfast edition. Bacon, egg, and cheese variety. 4/$1.97. They'll be useful on my "God, I can't even LOOK at another waffle!!" days.)
GV SALTINE (Saltines. $0.87.)
RAMEN CHICKN (6/$0.84. That's just too beautiful to pass up.)
TOOTSIE POP (To aid in the cause of the next item. $1.60.)
EQUATE PATCH ($31.98/14. Last time I didn't need all 14, but then again, last time I didn't stay quit.)
Now that I've bored you all to death, I'm taking over the world. Muah ha ha ha ha!
There you are. The list of things I'd like to do, when compaired to the list of things my fiance would like to do, in his/our lifetime(s).
"Leathery bar girls worked the charter booths at the harbor, smoking Basic 100s and talking in voices that sounded like 151 rum poured onto hot grease-a jigger of friendly to the liter of harsh. They were thirty-five or sixty-five, the color of mahogany, skinny and strong from living on boats, liquor, fish, and disappointment. They'd come here from a dozen coastal towns, some sailing from the mainland in small craft but forgetting to save enough courage for the trip home. Marooned. Man to man, boat to boat, year to year-slat and sun and drinking had left them dry enough to cough dust. If they lasted a hundred years-and some would-then one moonless night a great hooded wraith would swoop into the harbor and take them off to their own craggy island-uncharted and unseen more than once by any living man-and there they would keep the enchantment of the sea alive: lure lost sailors to the shore, suck out all of their fluids, and leave their desiccated husks crumbling on the rocks for the crabs and the black gulls. Thus were the sea hags born...but that's another story. Today they were just razzing Clay for leading two girls down the dock."Thar ye be, matey. You'll like it, I promise. I like a good book, I love a good book with deep meaning. I adore a good book with a lot of deep meaning and some fucked up shit thrown in and a dash of bathroom humor tossed in, just for fun. I worship an author who can give me all those things, consistantly. Read Christopher Moore.
"The offices of Fashionista are like the streets of San Francisco, only with microscent zones instead of microclimates. Every editor in every office is always burning some kind of candle---lilacs, vanilla, cinnamon, multifragranted concoctions called Grandmother's Kitchen---and if you don't like the smell, all you have to do is walk a few feet to the left and breathe different air.
But things are different today. Someone is burning incense. Its scent is heavy and powerful and floats down the hallway like a thick-soled phantom, seeping under doorways. Even the bathroom's ordinarily antiseptic aroma is undermined.
We aren't prepared to deal with incense. It is the heavy artillery, the big guns, and we have no place to take cover. We are exposed in the center, a shantytown of cubicles, and our only recourse is to breathe the cigarette-infused air outside the revolving door on the ground floor.
"It's frankincense and myrrh," says Christine, popping her head over the cubicle wall.
"What?" I'm trying to write an article about celebrity-owned restaurants, but I can't concentrate. The smell is too distracting.
"The incense. It's frankincense and myrrh," she explains.
I'm surprised by her revelation and not quite sure I believe her. This is the twenty-first centruy, and we have all forgotten what frankincense and myrrh smell like.
"Myrrh has a bitter, pungent taste," says Christine.
"It's not myrrh," I say, my eyes focused on my computer screen. "Myrrh doesn't exist anymore."
Christine leans against the wall and it gives slightly under her weight. "Vig, you can't deny the existence of myrrh."
I look at her. "I can. I deny the existance of myrrh."
"That's ridiculous. The wise men brought it to baby Jesus as a birthday present."
"So?" I say with a shrug before making some comment about dodo birds. My point is only that dodo birds used to exist and now they don't, but somehow I've managed to suggest that dodo birds were another gift of the magi.
Christine's eyes widen as she misunderstands me. "The wise men didn't bring dodo birds to Bethlehem. What a ridiculous thing to imply," she huffs.
"How do you know?" I ask, because the vehemence in her tone is too strong. You should never be that sure about anything. "I mean, how do you know for a fact that they didn't also bring dodo birds?"
"Because it's not in the bible," she says with more insistence than the topic calls for. I'm only teasing. "There's no mention of dodo birds anywhere."
I don't have Christine's religious bent---in fact, I don't have a religion at all---and I'm amused by her vehemence. It's not my intention to upset her. The last thing I want is for her to clutch the thin thumbtack wall with clenched fists, but I don't apologize. It's my belief that myrrh no longer exists and even though I don't believe in much, I have the right to use these thin convictions. I have no problem accepting the existence of frankincense, with its ugly f and traffic-stopping k, but not myrrh, something so light and airy that it is only a soft breeze on your lips.
"Besides," she says, "I know for a fact that myrrh still exists. We had some in my cooking class."
Christine is trying to get out of Fashionista and the route she has taken is aspiring food critic. She harbors dreams of being a food writer. She wants to be one of those people who is paid to detect the impertinent flavor of cumin in a spring roll. She wants to go to James Beard foundation dinners and sit next to Julia Child. She wants to work at a magazine that has a little more substance than seeping incense."
"i wanted it to be easy to navigate and less nasty than normal for your first time there."
I had a meeting this morning. Apparently, everything we've done to improve ourselves, and our pharmacy in the past month has been overlooked, and we're getting "talked to" about how to "improve stuff". All of which we've already been working really hard at, and is already being done. FRUSTRATION!
That's not what I wanted to write about. What I wanted to write about are the things that I, as a pharmacy technician, am expected to do at my job.
That is the list of things that I already knew I was required to do. Yes, it's a lot, sometimes. Keep in mind that at any given moment, all of those things are happening at once. It's fine, I like it, but it's not something that everyone could do, and it's definately not something that everyone understands. Below, you'll find a list of everything I do that I am not technically required to do, that I do because I'm a swell gal, and I like to make people happy:
All this stuff adds up to why I get a little persnickity at someone (anyone) complaining about me or my pharmacy. I'm just one of many people back there, and they all work as hard as I do, all day long. It runs smoothly. Don't let appearances fool you, it's not as easy as it looks.
[Sorry about the book-of-a-post, I know it's not something that everyone wanted to read about, but I didn't post it for everyone - I posted it for me. I needed to vent a little bit, after the meeting this morning.]